A sweet new story is unfolding….

Mornington Peninsula Chocolates will be (re)opening soon as Mornington Peninsula Chocolaterie & Ice Creamery. Our French & Belgian Chocolatiers Thomas and Anna are busy preparing your favourite truffles made famous by past owners Milton and Isilda — as well as creating an exciting range of over 150 handcrafted couverture chocolates to discover.

Our renovations will include introducing a decadent Brownie Bar, a collection of house made Italian gelatos, the most divine hot chocolates and barista coffee, as well as a dedicated Tasting Room for hosted tasting sessions and hands on chocolate making classes for all ages.

We’ll be open every day. And we can’t wait to welcome you.

Discover us on Instagram


Boxing Day 2018

45 Cook Street, Flinders
Open 9am - 5pm every day from 26 December 2018
If you would like to get in touch, please email mail@mpchoc.com.au
or phone 03 5989 0040